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Kevin Brown Speaking At The Family Days On The Farm!

Posted by Kevin Brown on May 21, 2012

Posted in Big Agriculture, Family Wellness, Food freedom, heart disease, liberation diet, liberation wellness, Nutrition, raw milk, weston price | Tagged: , , , , , | Leave a Comment »

You’re Participation Is Critical!

Posted by Kevin Brown on May 17, 2012

This is not sponsored by the Weston A Price Foundation; we are sending this to our members as a courtesy.

SOMETHING HISTORICAL IS ABOUT TO HAPPEN – BUT YOU’RE PARTICIPATION IS CRITICAL

I’m pleased to announce that the Money Bomb Against Monsanto has been officially launched!

Volunteers and staff from the California Right to Know Campaign are submitting nearly 1 million signed petitions from registered voters across the state of California to county officials, to place Right to Know Genetically Engineered Food Act on the Ballot for November 6.
Starting May 1, and extending through May 26, a broad coalition of farmers, health groups, and organic food manufacturers, will attempt to raise one million dollars (i.e. “The Money Bomb”). Donations can be made online, via regular snail mail, and over the phone. All donations will support state GMO-labeling campaigns and their defense from biotech bully lawsuits.

ACTION TO TAKE

1. READ the Message from Dr. Mercola and WATCH the video at

http://articles.mercola.com/sites/articles/archive/2012/05/01/monsanto-vs-gmo-labeling.aspx

2. DONATE to the Money Bomb on GMOs by May 26, 2012 at
www.organicconsumersfund.org/donate/moneybomb.cfm

3. SIGN the Labeling Petition at
www.organicconsumers.org/monsanto/action.cfm

4. SPREAD the word and EDUCATE yourself and others; for more information on GMOs, go to  www.responsibletechnology.org

More details and links are posted at  www.farmtoconsumer.org/aa/aa-07may2012.htm

THE RIGHT TO KNOW GENETICALLY MODIFIED FOOD ACT
Act will require food manufacturers to identify genetically engineered ingredients on the labels of foods sold in California.

When California voters pass this ballot initiative, the Label Genetically Engineered Food Act will also not allow the common practice of mis labeling genetically engineered foods as “natural” or “all natural.” It’s imperative to understand why this initiative is so important and how it can affect all Americans, regardless of where you live.

California has the eighth largest economy in the world, so passing a labeling law for genetically engineered foods in California can have the same impact as passing a federal law.

Large food companies are unlikely to accept having dual labeling; one for California and another for the rest of the country. It would be an expensive logistical nightmare, not to mention a massive PR problem.

To avoid the dual labeling, many would likely opt to not include using any genetically engineered ingredients in their product, especially if the new label would be the equivalent of a skull and crossbones. Those who opt not to replace GE ingredients from the get-go will likely find themselves unable to sell their products, as a majority of consumers reportedly will not buy foods once they know they’re genetically engineered. Unable to sell their products, such companies will eventually be forced to stop contaminating our food with genetically engineered ingredients, or risk going out of business.

This is what happened in Europe and over 40 countries around the world. It can happen in the U.S. This is why we can’t leave California to battle the biotech giants on their own. They need your help!  Donating funds to this campaign may be the best money you’ll spend all year to safeguard your health, and the health of your children.

Do you know which foods are genetically engineered when you go grocery shopping for your family? Wouldn’t you want to know? Genetically engineered foods have been on the market since 1996. It’s time they tell us what’s in the food we’re eating on a daily basis. Making a generous  donation to this campaign is the best chance every American has at this point to make that happen!

THE PROVERBIAL DAVID VERSUS GOLIATH
Naturally, the biotech industry is not about to let this pass without a fight. Monsanto, the Farm Bureau, the Grocery Manufacturers Association, along with corporate agribusiness, are all raising millions of dollars to spread their propaganda in an effort to defeat the California Ballot Initiative, just like they did a decade ago in Oregon. At that time, a cabal of corporate giants, including Monsanto and DuPont, calling themselves The Coalition Against the Costly Labeling Law, outspent the pro-labeling group 30-1, and successfully defeated the labeling initiative by scaring voters into believing that labeling genetically engineered foods was unnecessary and would raise food prices.

They did it again in Washington state last month, where campaign contributions to three of the eight politicians on the Senate Agriculture Committee-Democrat Brian Hatfield, and Republicans Jim Honeyford and Mark Schoesler-guaranteed the bill’s demise in committee. Right now, the biotech industry is also working to defeat similar GE labeling bills in Vermont, Hawaii, Connecticut, and other states. According to the Union of Concerned Scientists, Monsanto spent $8 million on their lobbying efforts in 2010 alone, and gave more than $400,000 in political contributions. Monsanto also spent $120 million on advertising, to convince consumers that genetically engineered foods are safe – despite the overwhelming scientific evidence showing otherwise.

Let’s send them a message, loud and clear:  We have the right to know what they put into our food!

You can do so by making a  donation right now. The money will be used to counter the industry propaganda so that we can win this ballot.

WE’RE DROPPING THE MONEY BOMB!
About twenty years ago, the FDA decided to deny consumers the right to know whether their food was genetically altered or not. This shameful regulation was spearheaded by Michael Taylor, a former Monsanto lawyer who transferred into the offices of the FDA. Taylor is not the only ex-Monsanto employee that ended up in a position of power within the US federal government and its regulatory agencies, and this is precisely why previous efforts to get genetically engineered foods labeled have been blocked.

Not so this time!

Ballot Initiatives like the one in California is one way for citizens to  take back control  from compromised politicians and government officials and bypass them entirely. To sweeten the deal further, a group of “Right to Know” public interest organizations and organic companies have pledged to match the first million dollars raised in this nationwide “Drop the Money Bomb on Monsanto Campaign.”

So  click here , and help us raise 1 million dollars to win this historic campaign! These “Right to Know” groups include:

The Organic Consumers Association
Mercola.com
Food Democracy Now
Nature’s Path
Lundberg Family Farms
Eden Foods
The Organic Consumers Fund
Institute For Responsible Technology

CAN WE WIN?
Yes, I believe we can! But we need to get the word out, which requires a strong campaign to educate the citizens of California to vote for the initiative on November 6. According to Ronnie Cummins of the Organic Consumers Association, we stand a good chance of winning in California because:

This time, we have far more scientific information and greater public awareness on our side. GE contamination is now a mainstream media issue. Monsanto has become the most hated corporation in the world.
This time, we have overwhelming public support. Polls show that more than 8 out of 10 voters in California want mandatory GE labeling.
This time, we have built the strongest coalition of concerned food consumers in history, for the exclusive purpose of passing this law.

THE TIME FOR ACTION IS NOW!
Today, I ask you to invest in this Initiative. Invest in your future. And invest as generously as you can.  If you’ve already sent in your donation, thank you! If not, please  contribute to this historic and critical campaign today.  And then please forward this email to your friends. Share it on Facebook and Twitter. Print it out, hand it to all your friends. Every action counts!

As stated by Ronnie Cummins with the Organic Consumers Association:
“Monsanto is one of the most powerful, arrogant and destructive companies in the world. For decades, they have controlled the world’s food supply by buying off politicians and regulatory agencies, intimidating small farmers, manipulating the outcome of scientific studies, lying to consumers – and threatening to sue states like Vermont if they dare to pass a GMO labeling law.
… Despite Monsanto’s claims to the contrary, scientists are clear: genetically engineered food has been linked to a wide range of health hazards, including kidney and liver damage, infertility, auto-immune disorders, allergies and autism, accelerated aging, and birth defects…
We have the right to know if the food we buy has been genetically engineered…. It’s time to take back our food. Our farms. Our power. It’s time to show Monsanto what ordinary people like us can do when we come together. It’s time to drop the money bomb on Monsanto.”
Hundreds of thousands of people making small donations can help the coalition behind this initiative run a dynamic, effective campaign to bring down Monsanto and the rest of the Biotech Bullies.

So please, join us, and make a donation right now!  You can donate online, by phone, or by dropping a check in the mail.

Posted in Big Agriculture, Family Wellness, Food freedom, heart disease, liberation diet, liberation wellness, Nutrition, raw milk, Uncategorized, weston price | Tagged: , , , , , | Leave a Comment »

The FDA Is Pressing Ahead

Posted by Kevin Brown on May 17, 2012

NEWS RELEASE

THE FDA IS PRESSING AHEAD – ACT NOW – FIGHT BACK


May 16, 2012

          As was recently reported by another health-freedom group, the FDA has once again become very active and has sent “warning letters,” breaking its promise not to enforce the draft Guidance on New Dietary Ingredients (NDIs).  Actually, the FDA had previously said it was cracking down on such supplements, so this was not a surprise. The FDA has already issued warning letters of this sort. So, this is not new “News.”  If Daniel Fabricant can be believed, this FDA action has no direct relation with the draft Guidance on NDIs (as he discussed just this in a webinar with industry some months ago). These are warning letters and not withdrawal-from-the-market-enforcement letters.  There is a difference, although it does not mean that we should not work even harder to kick the props out from under this draft Guidance.

          But, this FDA action to get tough on warning letters is just another example of why the National Health Federation’s legislation, the Dietary Supplement Protection Act (H.R.3380), is needed and needed now.  And, not sitting on the sidelines while oppression from the FDA continues.

          Many of you have been great supporters and have called and petitioned your Congressional representatives to co-sponsor H.R.3380, but many of you reading this have not.  Please get onboard with this cause and legislation and get others to back this legislation.  Contrary to rumors, H.R.3380 can pass.  If it does not, then it will be a major setback for all of us.

          We need a tsunami wave of consumer outrage to hit the FDA and Congress and force this legislation to be enacted.  Just recently, the Family Farm bill was withdrawn due to the deluge that Congress received from the grassroots groups of individuals, farmers, and others who vehemently opposed this bill.  The bill basically told farmers under what conditions their own children could work on their own farms, a definite overreach by government if there ever was one.  The issue also became too politically risky for Obama in an election year.  But, what is most important is that it was stopped by American citizens persistently demanding their rights.

          As an American, you must fight back against the FDA and let them hear your voice.  You may never have another chance to make this issue right.  Do not stay in the shadows, hoping that someone else will speak for you, they will not.

          Join the NHF in demanding our dietary-supplement rights via H.R.3380.

For more on this issue from NHF National Lobbyist Lee Bechtel [CLICK HERE]

CLICK HERE TO ACT NOW – http://www.thenhf.com/DSPA

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Will You Be Health Freedom’s Next Hero?

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Click here for the permanent link to this news release, use this link to inform others.

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National Health Federation: Established in 1955, the National Health Federation is a consumer-education, health-freedom organization working to protect individuals’ rights to choose to consume healthy food, take supplements and use alternative therapies without unnecessary government restrictions. The NHF is the only such organization with recognized observer-delegate status at Codex meetings.

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P.O. Box 688, Monrovia, CA 91017 USA ~ 1 (626) 357-2181 ~ Fax 1 (626) 303-0642

Website: www.thenhf.com                    E-mail: contact-us@thenhf.com

Posted in Big Agriculture, Family Wellness, Food freedom, heart disease, liberation diet, liberation wellness, Nutrition, raw milk, Uncategorized, weston price | Tagged: , , , , , | Leave a Comment »

The History Of Butter

Posted by Kevin Brown on May 16, 2012

Butter – the everlasting delight of the gourmand, the faithful ally of the culinary arts, the constant symbol of good living.

Through time and across the globe, butter has had a sacred quality. From the ancient Fertile Crescent to the present day, butter has symbolized the powerful, life giving and sacred, the good, the happy, the healthy and pure. It has sustained lives, cultures and civilizations for millennia.

Butter is a culinary treasure as old as King Tut’s tomb. “She brought forth butter in a lordly dish” (Judges 5:25). A jug of wine, a loaf of bread – and butter! Pure butter is produced today essentially as it was in King Tut’s time, though butter made of milk from cows instead of camels or water buffaloes.

It takes 21 pounds of fresh, wholesome cow’s milk to make each pound of butter like the pat of butter on waxed paper (at right) at a French farm in Brittan

 

continue reading here…http://www.webexhibits.org/butter/

Posted in Big Agriculture, Family Wellness, Food freedom, heart disease, liberation diet, liberation wellness, Nutrition, raw milk, weston price | Tagged: , , , , , | Leave a Comment »

Connecticut Bill

Posted by Kevin Brown on May 11, 2012

Food Policy Fund

The state of Connecticut was on the eve of a historic vote.  With 90% of Connecticut residents in favor of GMO labeling, pre-vote tallies indicating that a bi-partisan majority of legislators were in favor of the bill, and an unprecedented awareness of GMOs in CT, everything seemed to be falling into place for CT HB 5117, An Act Concerning Genetically Engineered Food.

Unfortunately, in a devastating turn of events, before the bill had a chance to make it to the floor for debate and a vote, in a closed door meeting, Governor Malloy and his attorneys interfered in the legislative process by removing Section 2 of the bill.  Section 2 was the heart of the bill, the section that called for mandatory labeling of all products produced with the process of genetic engineering, leaving HB 5117 meaningless.  Governor Malloy chose to put the interests of the monstrous biotech industry in front of the rights of the people of Connecticut.

The Governor has yet to make a statement about his actions, but individuals within the administration indicated that the reason for removing Section 2 from the bill was because of concerns that the bill put CT at risk for being sued based on the outlandish and outdated concept that GMO labeling would be unconstitutional and violate the merchants’ right to remain silent and not disclose what products contain GMOs.

While it is yet to be determined whether governor Malloy is afraid of the biotech industry or actually in their pocket, one thing is clear, HB 5117 landed on the Governors desk because it was about to pass the CT House Legislature.  Legislators and activists in the Right To Know CT campaign alike are outraged that they were robbed of due process.

DO NOT allow Governor Malloy to get away with this.  This can happen in your state too!

Call, write, Facebook, and Twitter Governor Malloy to tell him we know what he did and we are demanding that he put our right to know in front of the interests of the biotech industry.

Phone – 860-566-4840 or 1-800-406-1527
e-mail – http://www.governor.ct.gov/malloy/cwp/view.asp?a=3998&q=479082
Twitter – @govmalloyoffice
Facebook – http://www.facebook.com/GovMalloyOffice

Send a message to our government and the industry.  STOP buying products with GMOs today.  If our government is not going to protect us we need to protect ourselves.  Go to www.nongmoshoppingguide.com to learn how to avoid GMOs.

DONATE >

Thank you,

Tara Cook-Littman and the Institute for Responsible Technology Staff

*Photos courtesy of Tara Cook-Littman
The IRT Food Policy Fund is a 501(c)(4) non-profit organization engaging in advocacy and legislative lobbying activities.

Please donate to help IRT Food Policy Fund engage in advocacy and legislative lobbying activities

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Farmer Charged Criminally!

Posted by Kevin Brown on May 9, 2012

Mothers Threatened with Criminal Charges Openly Defy Minnesota Department of Agriculture

Farmer Charged Criminally for Providing Fresh Food to Mothers

Minneapolis, MN, May 7, 2012 (GLOBE NEWSWIRE) — A civil disobedience action and rally will be held next week to protest the Minneapolis trial of farm buying club manager, Alvin Schlangen. Sponsored by the Farm Food Freedom Coalition, customers and supporters from around the state and country will rally for Schlangen on the first day of his criminal trial on Monday, May 14 at 7:00 a.m., outside the Minneapolis courthouse.

At the rally supporters will sign a “Declaration of Food Independence” and demonstrate non-compliance against what they deem “unjust” regulations. The rally is expected to draw hundreds. Details about the event are on the Raw Milk Freedom Riders website.

Several Minnesota mothers who organize community access to local fresh farm foods plan to risk criminal charges by openly and publicly defying warnings from the Minnesota Department of Agriculture (MDA). The MDA has threatened several mothers, conducted investigations against them and sent them warning letters that if they continue helping provide fresh food to their friends and neighbors, they will be subject to criminal charges and prosecution. The MDA alleges the Mothers are violating food-handling regulations.

Dozens of individuals who are disgusted with what they regard as MDA’s overly aggressive tactics are expected to join in the same activity as these mothers.

“It is absolutely outrageous that during this time of economic crisis our state government is investigating and sending warning letters to mothers and putting farmers on trial who are helping provide communities with fresh foods. It is my right to contract privately with a farmer for the food of my choice just as it is the right of every American,” says Melinda Olson a mother and recipient of one of the MDA’s letters. “The MDA’s harassment against mothers will not work. We plan to ignore this warning and continue operating as we are. MDA should not waste taxpayer money investigating, prosecuting and jailing peaceful farmers and mothers for helping their communities secure fresh foods. Our time to stand up against this tyranny is now!”

In addition to the threatening letters the MDA sent the mothers, MDA has brought charges against two local farmers for supplying their communities with fresh foods. Mothers who rely on the food and delivery service of one of these farmers, Alvin Schlangen, are facing loss of their food supply if Schlangen is jailed on four misdemeanor charges for providing food to his community. The charges against Schlangen stem from alleged handling of food without a permit, mislabeling food, and handling unprocessed, fresh milk, which is a crime according to the MDA.

Pete Kennedy, Esq., President of the Farm-to-Consumer Legal Defense Fund, who tracks farm-to-consumer direct trade issues nationally, says, “Nowhere in the country at this time is state action against food freedom and consumer choice more oppressive than in the state of Minnesota.”

Information about farm raids: http://www.FarmFoodFreedom.org For additional information on farm food and nutrition: http://westonaprice.org.

Farm Food Freedom Coalition (FFFC) wants to ensure that America’s treasures, our independent farms and ranches, are able to thrive. We aim to preserve our agricultural heritage and the future availability of traditional, farm fresh foods. Americans want and deserve the freedom to choose natural, unprocessed foods for generations to come.

The Farm-to-Consumer Legal Defense Fund defends the rights and broadens the freedoms of family farms and protects consumer access to raw milk and nutrient-dense foods. Concerned citizens can support the FTCLDF, a U.S. based 501(c)(4) nonprofit, by joining or donating online at www.farmtoconsumer.org or by calling 703-208-FARM (3276).

Contact: Liz Reitzig, Co-founder, Farm Food Freedom Coalition

301-807-5063, lizreitzig@gmail.com

Contact: Kimberly Hartke, Publicist, Farm-to-Consumer Legal Defense Fund

703-860-2711, kim.hartke@gmail.com

Posted in Big Agriculture, Family Wellness, Food freedom, heart disease, liberation diet, liberation wellness, Nutrition, raw milk, weston price | Tagged: , , , , , | Leave a Comment »

The Right To Know What You’re Eating

Posted by Kevin Brown on May 9, 2012

NEWS RELEASE

DEMAND THE RIGHT TO KNOW WHAT YOU ARE EATING


May 9, 2012

Unfortunately, genetically modified organisms (GMOs) are currently in many of our staple foods such as soybeans, corn, and sugar beets.  Therefore, the foods you are presently buying at your local grocery store do contain genetically engineered ingredients.  A genetically modified organism is an organism whose genetic material has been altered using genetic engineering techniques. The genetic material from one species is taken and then inserted into the permanent genetic code of another. These techniques, generally known as recombinant DNA technology, use DNA molecules from different sources, which are combined into one molecule to create a new set of genes.

The Threat

The safety of humans, animals, and our environment are threatened by this untested manipulation of foods produced for consumption and contaminating our food supply and environment.  There have been many studies showing the harm that genetically modified organisms can cause, such as cancer, allergies, impaired DNA function, and accumulated toxins, to humans and animals. Environmentally, it will and has contaminated our pure, non-modified food supply.  The U.S. grows the most GMO crops in the World.

“We see the increasing prevalence of GMO crops in North America as the most serious threat to our food security not to mention the ever growing organic food industry. Front Door Organics only sources certified organic products and we’re extremely concerned about maintaining the integrity of our organic food supply,” said JJ Sheppard, who screens the products FDO carries.

The Puppeteers and Their Agenda

Who are the culprits that want to keep us in the dark concerning GMOs?  Can you say Monsanto?  And, their evil sisters, Dupont, Dow, and others?  They purport that anything containing GMOs are healthy, safe, and do not need labeling. Their silent motto is most probably “Control the food, control the people.”  Their prize – unbelievable profits.  At this time Monsanto is even suing the State of Vermont because that State has introduced a bill, H-722 (Vermont Right to Know Genetically Engineered Food Act), to fight against non-labeling of GMO foods. It requires any food producer to label anything containing genetically modified ingredients.

Monsanto is not alone against consumers on this issue. We can add to the mix of “bad guys” corporate agribusinesses in general, and the U.S. FDA, in particular, which sides with commercial interests and refuses to stand up for what the people whom they are charged with protecting are demanding. They know consumers will not buy GM foods.  Health Canada and the FDA have consistently blocked standards and guidelines at Codex Committees that would mandate  labeling of GMO foods.  Currently, Codex has compromised on this issue by letting each country decide whether to require its own GMO food labeling. But let’s not forget Congress, which ignores proposed anti-GMO legislation and their own constituents’ desires on the issue.  Clearly, Agribusiness lobbyists have gotten to them.

Who Is Fighting Back

Ninety percent of U.S. and Canadian consumers want their food labeled as GMO if it contains biotech food.  Europe has fought back against GMOs in their food supply for more than a decade with stringent food rules and regulations. The National Health Federation has been fighting on U.S. and Canadian soil against GMOs for years and internationally at Codex Alimentarius (the World food governing body) meetings for full disclosure to consumers on labels of GMO products.  California and Vermont, for their part, are fighting back with their “Right to Know” legislation, with a Statewide California ballot this Fall to vote for their right to GMO labeling.

Our governments will not fight for our rights, so, the playing field is now consumers, environmentalists, and farmers against agribusinesses and their own government.

What Can You Do?

Consumers have the right to be fully informed about the foods and drinks they consume. Demand full disclosure of all food products sold in America. Put pressure on the U.S. FDA to require mandatory labeling domestically and to represent U.S. consumers’ wishes at Codex by correcting FDA’s position and ending its close alignment with industry groups. Visit the NHF website (www.thenhf.com) to send your petitions today!  Consumers can win this.  The momentum has begun but it is up to you now.  Let Agribusiness and our government see our power.

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Will You Be Health Freedom’s Next Hero?

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Click here for the permanent link to this news release, use this link to inform others.

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National Health Federation: Established in 1955, the National Health Federation is a consumer-education, health-freedom organization working to protect individuals’ rights to choose to consume healthy food, take supplements and use alternative therapies without unnecessary government restrictions. The NHF is the only such organization with recognized observer-delegate status at Codex meetings.

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If you would like to be removed from this mailing list, click here.

P.O. Box 688, Monrovia, CA 91017 USA ~ 1 (626) 357-2181 ~ Fax 1 (626) 303-0642

Website: www.thenhf.com                    E-mail: contact-us@thenhf.com

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Golf Fundraiser

Posted by Kevin Brown on May 4, 2012

21st Annual William J. McKeown Jr. Golf Classic “Fore” Alzheimer’s Care to tee off

May 21 at Commonwealth Country Club

 

HORSHAM — It’s time to dust off those trusty clubs and practice your short game because the 21st annual William J. McKeown Jr. Golf Classic “Fore” Alzheimer’s Care is just around the corner. The event — which benefits Alzheimer’s care, research and education — will be held Monday, May 21 at Commonwealth Country Club, located at 250 Babylon Road in Horsham. Registration for the premier fundraiser event begins at 9:30 a.m., with the shotgun tee-off taking place at 11 a.m. sharp.

Over the event’s more than 20-year history, it has raised more than $2.4 million in its drive to help and support the more than 5 million people who are afflicted with Alzheimer’s disease. This year, organizers hope to continue that trend with the local community’s help and generosity. Held on Commonwealth Country Club’s private and beautiful 18-hole, 71-par golf course, golfers will enjoy a fun and competitive game that is filled with friends, food and beverages. The event will culminate with dinner, an open bar, prizes, and silent and live auctions.

Don’t miss this great opportunity to enjoy one of the best charitable golf experiences, because whether it’s a birdie, a bogey or even ace the hole, your donations help benefit an important cause.

The Golf Classic is held on a first-come, paid-in-full basis, and available space fills up quickly, so register immediately. For additional information about the event, contact Joe McKeown at 215-669-7999, or visit www.mckeowngolfclassic.com for registration, sponsorship and advertising opportunities.

The William J. McKeown Jr. Golf Classic “Fore” Alzheimer’s Care is made possible by our many great sponsors, including Money Mailer, Penn Medicine, Penn Passport, Jenna Stamm Photographer, Visionary Trainers Inc., ITEX, Carrabba’s Italian Grill, Penn Distributors Inc., Maglio Sausage Company and more.

About the McKeown Foundation: Joe McKeown and his brothers, Bill and Charlie, established the Golf Classic after the death of their father, William, from Alzheimer’s disease. The money raised from the outing provides direct support to local families and individuals affected by Alzheimer’s.

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Raw Milk Is A-Okay!

Posted by Kevin Brown on May 4, 2012

FDA Concedes Raw Milk Across State Lines OK for Personal Consumption

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FDA CONCEDES RAW MILK ACROSS STATE LINES OK FOR PERSONAL CONSUMPTION

But continues to broadcast misinformation about unpasteurized dairy

Washington, DC ( November 17, 2011)—In a statement issued on November 1, concurrent with a raw milk freedom rally held outside FDA headquarters in Silver Spring, Maryland, the agency conceded that it “has never taken, nor does it intend to take, enforcement action against an individual who purchased and transported raw milk across state lines solely for his or her own personal consumption” [www.fda.gov/Food/FoodSafety/Product-SpecificInformation/MilkSafety/ucm277854.htm].  This statement reverses FDA’s prior position in which the agency reserved the option of taking action against individual consumers crossing state lines with raw milk. Federal regulation 21 CFR § 1240.61 prohibits the introduction of raw milk for human consumption into interstate commerce.

A caravan of moms brought raw milk across state lines on November 1 and served it to rally participants in front of FDA headquarters.

“Unfortunately, FDA’s announcement allowing individuals to transport raw milk across state lines is filled with the same misinformation that the agency has spread in the past,” says Sally Fallon Morell, president of the Weston A. Price Foundation, an organization that sponsors A Campaign for Real Milk, aimed at universal access to clean raw milk. “FDA continues to insist that raw milk is dangerous, when even the agency’s own exaggerated list of outbreaks shows that raw milk is safer than other foods.”

“FDA lists outbreaks associated with raw cheese, produced in less than sanitary conditions, as ‘outbreaks caused by raw milk,’ thereby inflating the number of illnesses associated with raw milk,” says Fallon Morell. “The actual number of illnesses associated (but not necessarily proved) with raw milk is about forty-two per year, which makes raw milk a very safe food given the large number of raw milk consumers.  No deaths have been associated with raw milk during the past twelve years, but three people have died from tainted pasteurized milk.”

FDA insists that raw milk drinkers constitute less than 1 percent of the population. Yet a 2007 government survey found that about 3 percent of the population consumes raw milk, or about nine million people.  This number is likely to be higher today as raw milk consumption is growing rapidly. Even in the state of Maryland, where raw milk sales are illegal, over 3 percent of respondents stated that they drank raw milk.  “This milk is coming from Pennsylvania, where raw milk sales are legal,” says Pete Kennedy, president of the Farm-to-Consumer Legal Defense Fund, “to the great detriment of Maryland farmers.”  According to Kennedy, hundreds of thousands of dollars of farm sales each year flow from Maryland to Pennsylvania.

The Farm-to-Consumer Legal Defense Fund is currently representing citizens challenging the interstate ban on raw milk in an Iowa federal district court .

According to Fallon Morell, “FDA continues to insist that no science exists to substantiate the nutritional and health benefits of raw milk, yet we now have five European studies, published in peer reviewed journals, showing that raw milk provides powerful protection against asthma and allergies. And there is copious scientific research showing that pasteurization of milk denatures and diminishes the effectiveness of enzymes and vitamins in the milk.”

Moreover, raw milk is designed to build the immune system—the components that do this are denatured by the heat process of pasteurization.  FDA claims that the elderly, the immune-compromised, children and pregnant women especially should avoid raw milk. “These are the very people who need it the most,” says Fallon Morell.

The Weston A. Price Foundation is a nutrition education non-profit with 550 local chapters worldwide, and close to 13,000 members. The organization works to educate the public about the health benefits of unprocessed milk from grass-based dairies through its Campaign for Real Milk, http://realmilk.com.

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Soy is Not your Friend – Dr Kaayla Daniel PhD.

Posted by Kevin Brown on April 30, 2012

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